Food Trucks Drive the American Dream: Will regulations run them off the road?
An earlier post titled Obama doesn’t like business owners highlighted part one of this great video series on entrepreneurs; here is the next in the series:
Cities across the U.S.—from Philadelphia to Los Angeles—are enjoying a food truck revolution. As thousands of American entrepreneurs put their kitchens on wheels, consumers are relishing the new curb-side option of tasty food at competitive prices.
However, these success stories don’t end there. Regulations that single out these mobile eateries make it increasingly difficult for BBQ Bus owner Che Ruddell-Tabisola and other food truck operators to keep their dreams alive. “Driving the American Dream” is our latest video in the Economic Freedom Stories series. Stay tuned for more releases featuring American entrepreneurs and their stories!
Check out http://www.economicfreedom.org/videos to see the rest of our videos!
Ardently devoted to the cause of human freedom, he has worked at the confluence of politics, activism, and public policy for more than a decade. He co-wrote a ten-part series of video shorts on economics, and has film credits as a researcher on 11 political documentaries, including Citizens United's notorious film on Hillary Clinton that became the subject of a landmark Supreme Court decision. He is the founder of several activist endeavors, including AnyStreet.org (now a part of Western Free Press) and Liberatchik.com. He is currently the managing editor of and principal contributor to WesternFreePress.com.
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